JnwjBbpd4MIS0QoqMfglrFjpsXuE5vP9gPE0upQ6UPFlymjcYssX+fp4LU5K/UDrYS6GbwAY4Idu36CW5auQoY74hoSmcmYc8y5VvV0irP3lxjwAM3FuDgHzag1lyo0crOnxvJKx/d4+d/M1xfSqa8CmV8sEe7e2iyOv1awLQnBGRPoZefYUDxMVGAUF/s6X1vbVlsqioalWikMOKbxpQIW5QNObzhwzEumWQu45xbVkceqAlpteWCYRMaAybjPZ6OBUBc7ah4hdogYYJrhrwIobXDWtOGusVBw+NVb30oaxIVK02TUemdBAVXzlWnSuz2C3v6kUWr38hS9DG1lu4pLZvTbKvOZDi4G2sMg21MamTU6wYyU91BTWauaNRmod6rb4zWqJwUIDUR8cpC07ti+H2xH6ts/SLOYycljcD7/FMnnn/IKKpBWzZry8cQoVHyztypIu8bSa1Ru3m0jWrGBpP9pb2IEIibto4OebyBBuoQTwxi0pfy1400G+KyiJ0Q2D/+7WGHR87Q+fg9+K0Dvd74rgGAc+ky/7bb0P7/XsHeb7p9X75j2uUBE2sJaEUePV2HNCHB6LURE01n4MTmiQdjxjsIL89490dATjevxUi+OKUzMeBA/nPzpRoyUrrrBaQWBYFe6ysAAg8fYO+SmM21dn562ATeZQ3cg3d5DnmDip3eZWZWJemKV3MGMaGCAsHV5qn4nP1O5THjWhYHar0LhNOHmHQqL9DqEpSe3rgy74/8NlQin2/FlIlE9DjTVPa4lqGuCkCOO7NM7oc2Dqk2AjlZnaaNw90HL/LSdSpW2KsjBUOlmqOBHrpSCSi0Ti2Uf3spNAZsa6G0Tvr0rfTDO1+oj+migOHE5hYuOfm/CgFePEcnFf7hrBzCaHeSoNQO++LXP1hSxCrtdUWAK3JUutcHirMVSLoGvhPJ/xKx4y5nD/wJtuIV/65e8/mb22gHI7rupqTmVygWnccAJdm5vHbAe8qbK8psg4TZZiu64cIZ8ZzSIlx6hE6yr0ym+HVPKzhduzjMKf3pepxeFv/PAQNFe/AfZ42fkuu9shcbtzyw7C0/giroXU5ROW/V588/pkiCzEZmspM+gigHxKvM/FJdbcEjxN/IsR2fKnTR3KQgDgZgsLMq2hI/yWWR4ui1D93RZ5K7urcLDZ2tUOPFbOCDH5AaqgidOXChsx+ZQhJijTEiw3+gzlaDqxRu0qZ++6bYCMljM5WDTsO1TC6qeBd3/NsWphZqZFj271cAEuutqZ1JhEd2V79VqdwCtQJ2NQrmXEnX6/o406OALYsMC8GMEawzY5ssStAkmeEIaLjhknC5CW54kClJoG3hO9AeA+bkNsPisp3vvrypld+jFo5HjVV3CZVWOBAZpFI/ejuUF0RRJBWYqqMLddeSkpkm4o8zp3Bn5kkwbeZc4JWlHTi7leqesxgM7THClmpAht68xQesJcuY37gG44xqJjU5SOymo1nks0mGiXfQWxMp0ufDocWpMcwrqeD+zIQz9EPB5Mw0PRUnUy3XJUSgc9tAnqcOgCR0gjY91RHN/V2x+dOSaDtv+tqQFrCkcl6nM5znqV3khTWPJ7H2cRSaNM7jY6kr8Km28OtBylvlJ/ZC3F3p8edC6MWVxHHSh61et/zZSQyiOLLwQB0eRlFgoPEjxsNFu+y701XpuEzpiQhgz2aFk2mlC48WqNCYz92h7KJrVvbkyQQJrdPU2Sx9qBtBeM/tdKH38TBpxfJ9mb1iKXoMsB+IQD/7hde67vj9ughaj5mvRRBcPK+Q/+R5vPeSadCFdGdGSyPAzqohMi98ET2kK+btOAS9JtmgAQnxOnq/O6NKMQTsOwNo11SEwgphi5hFsRXDSASSfKreS/0o4xo1rRkGwvu0uGKYxe1fsxOV12vMAbA++hODpgYNKrr2RtbgCLBusDQs5BCBV2uEl/2rImmQ6m9BWIDQKWnKf6nYE/ZUNmDSggjZHoYbCGTd1Q9i8rXnJZYsrjpKaik06Xp3Omfd53zutZfaiLJ1h+wklHJhKJg3gQi2pF98WMsfUrApGCfgGqimxNgQJUlf2GLrVydSz8nN0F97cQg71QRNcdCkqFBHKAtXA2rx5nGyf4P7HCgFtGKj5vUJH6EQo3IMWtf2uWEnedb+pmgi7w91SSUNDyN8w/1nBFUso9Dc4001bnsfyFurKpU48b7J/Ce5vdw3IU56AX1Yj6jY3XwVxhZwNAp5OW+IcbGv9JBGU/EorzU7otuCKp+9jnI+yDKi0tYeOgSI2j/4leLe5qIFDdAk8HC+40B9qXm1Mme/GJDMENFG+VSZznevaju9xjR/xjQQDY5X3AnCqQqLhhbzd7kTGwxb6XtbwEiYSWlgyQuCj2hp+31gSY+4doCGrZKi2yDgOvbY2ZYoGRSBn43wxXBLmlGMqRgrJCD7SgfwYR7Z8KWnfpRn358P5Wi59akHR62cmTyaXYyAcwXpMZIr/PPx8owed8ousbr33dOxSa+8DjCQM172JmdwTq2pxSf1BYZ83YRLqn87Gu552xry8tuDQlqsfc0vsCTAoWQDKQNqBJLuTI52qa1LidKLBHeIrdf5FJlYRLWd9J3XevDZ5c8aW28cR67rOC72BDNgCJOcsU0WJArr2LPyvZ8XrlrPnK8wAZa3Jq4/65CC9WlYJfqiRJxsTGpm3KTeWRmfjdjnclo1zA4A0SqiDdZKKZ/SnVghSb4mNIS2qCfvmaFFT9WhYRdFM/IbRvDdJTDYb4tK23Ww5wJ9HBz6xOCY3Nswoed4Ny+fqQe1CHhR6AtG8fcdh2BKOKN2/+RlSEIKPyYRBe8kiCmSHfV9NsdLO1u4H6X+y0Nwx1okaBWHSzoGGgGYbmdiXzgy43X2gM/uMXUtyh7raKLyBh/thiHWztIXtsjMQcrPT6X6wcm2tf9rqKpnlRv0U9niy45K7DilwEUqikqgKGrR0fZch6iq+ovzUQjqAQ57G5GyP1CSztXoJf06PMt0RWEaoEUa6Pg3D426SxS63RCUUPmeYJxEYUMffFLduRe/3xHST0egOUpI8I71mUHrSAVnnfqhWKwIkSDZXhlBsAW9piIrQduSwrHc/Pf810N4n4u5ObNW+cnzbhhN6AXleRlUiJDaRMkcO/RRwvfNFtmXlQeBDqgPToR0/pUqg+gePsuCfH/kyR+tIoJP2QomNvmFwnr47ywc8NhoLtcq5JyCUxFkxGNgrEkVeV9QDqDCO8eVmhvF4jv79zyuWKRGvo2Tbs+Vwi/+NKZ2YUIBgrbGt7it3MK66GQw12iurxBXtVQB352rTCbolgu6P5v9AVnT2NRaA+QNpRIKG2ExJOSPVQfqeBXFuSYlksNYlDf8X2hQsjcXVq1efFSGCUs1ZNFFhIMRDfYUBVFlNuwbySJ9ljKA==
| Management number | 253706738 | Release Date | 2026/10/24 | List Price | CA$15.20 | Model Number | 253706738 | ||
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Martin Miller’s Westbourne Strength Gin bridges tradition and cocktail innovation. Its structured citrus juniper core—with cucumber freshness and warm spice—makes it a stellar choice for stirred drinks and elevated gin and tonics alike. At a higher proof, it maintains elegance while offering presence—perfect for both cocktail purists and adventurous mixologists.
This is the 45.2% ABV “Strength” variant of Martin Miller’s London Dry Gin, created in direct response to bartender demand for a more robust version that stands up in traditional cocktails. It features the same botanical recipe as their Original Gin and is distilled in England, "cut to proof" with glacial-filtered Icelandic water
The botanical lineup includes Tuscan juniper, Seville orange peel, lemon peel, coriander, cassia bark, clove, nutmeg, angelica, orris, licorice root, and more.
A unique multi-distillation process is used: one batch macerates the heavier botanicals, another focuses on citrus, and a final “cucumber” distillation adds freshness. These are combined before dilution.
Bright and complex—dry juniper and citrus zest lead, layered with hints of blood orange, cucumber, honeyed sultana, rose water, and a faint touch of cassia or peppery spice.
On the palate: dominant orange and lime peel, followed by herbaceous cucumber, warmed by peppery nutmeg and coriander spice.
Texture is silky, medium-bodied, with pleasing viscosity and a rounded mouthfeel.
The finish is long, dry, and crisp, with lingering citrus bitterness, warm herbal spice, and a refreshing, mineral-driven closure that accentuates its cocktail-ready profile.
Higher proof amplifies botanical intensity and enhances structure—ideal for gin-forward drinks.
Balanced yet expressive, it offers contemporary cucumber-citrus flair alongside classic gin spice backbone.
Frequently praised by bartenders for depth without losing cocktail versatility.
| Feature | Description |
|---|---|
| ABV/Proof | 45.2% / 90.4 proof |
| Nose | Juniper, citrus zest, cucumber, rose water, cassia spice |
| Palate | Orange & lime peel, herbal cucumber, nutmeg, coriander |
| Texture | Silky, medium bodied, smooth |
| Finish | Long, dry, citrusy-spice, mineral and herbal notes |
| Best Use | Classic cocktails: Martini, Gimlet, Negroni, Gin & Tonic |
"This Westbourne Strength gin from Martin Miller was created a few years after its original 40% version was released in 1999. The botanicals for both gins are the same, but the proportions differ. The gin is pot-distilled in England with two different distillations of the botanicals plus a wheat-based neutral spirit. The first is distilled after macerating the spices and earthy roots. The second is distilled with just the citrus peels. These two are blended together before a cucumber distillation is added. The gin is finally brought down to proof with Icelandic water, which in this case is bottled at 45.2% ABV." The Distiller
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